This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Alex Mar is the author of Witches of America, published last year by Farrar, Straus and Giroux. Her work has most recently appeard in the New York Times Book Review, the Believer, and Elle. She is the director of the documentary American Mystic.