A Vietnamese Mardi Gras krewe.
The Black longshoremen of Mobile’s Banana Docks.
A meditation on rice and belonging.
This Food Issue isn’t just about what Southerners eat—it’s about who we are, where we’ve been, and where we’re going.
Allison Light
About
Allison Light is a writer, translator, musical theater lyricist, and audiobook producer originally from Little Rock, Arkansas, and now based in New York City. She is a graduate of Princeton University and the BMI Lehman Engel Musical Theatre Workshop, and her fiction has been published in CRAFT Literary.