This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
André Gallant
About
André Gallant is an Athens, Georgia–based writer, the author of A High Low Tide: The Revival of a Southern Oyster, and the host of Hear-Tell, a podcast about the craft of narrative nonfiction. To learn more about his work, visit andre-gallant.com.