NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Anjali Enjeti


About

Anjali Enjeti is the author of Southbound: Essays on Identity, Inheritance, and Social Change and the novel The Parted Earth. She teaches in the MFA program at Reinhardt University and lives with her family near Atlanta.

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