NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Antonya Nelson


About

Antonya Nelson is the author of four novels and seven short story collections, including Funny Once. Her work has appeared in the New Yorker, Esquire, Harper’s, Redbook, and many other magazines. She holds the Cullen Chair in Creative Writing at the University of Houston and teaches in the MFA Program at Warren Wilson College.

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