This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Ashleigh Coleman
About
Ashleigh Coleman was born in the mountains of Virginia. Since 2010, she has lived in rural Mississippi, where she photographs life through the lens of the Hasselblad she inherited from her husband’s uncle. View more of her work in our Fall 2016 issue, on her website, or follow her on Instagram @ashleighcoleman.