This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Ashley Jones
About
Ashley Jones is a curator, educator and internationally exhibiting artist. Her photographic work explores the connection between landscape, place, and community. Selections of her work are on view in Rome, Italy, and she is a 2019 juror for Artisphere, an annual arts festival.