NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Christina Cooke
About
Christina Cooke lives in North Carolina and has written for the New Yorker, the Atlantic, High Country News, and Our State Magazine. She teaches at the Center for Documentary Studies at Duke University.