NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Daphne A. Brooks


About

Daphne A. Brooks is a professor at Yale University. She is the author of Bodies in Dissent: Spectacular Performances of Race and Freedom, 1850–1910 and Jeff Buckley’s Grace. She is at work on Subterranean Blues: Black Women Sound Modernity for Harvard University Press.

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