Shrimp and petroleum. Southern THC market. NOLA dollar stores.

Explore the South’s unique business and industry landscape in our Summer 2025 “Y‘all Street” issue.

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David Cook


About

David Cook, co-founder of Food as a Verb, is the former columnist with the Times Free Press in Chattanooga where he won multiple national, regional and local awards. A veteran educator, he’s a beginning, often blundering, farmer.

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