This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Dylan Johnston has several years of experience working on professional shoots both in studio and on location for all mediums. He currently resides in Brooklyn, New York, though his love of adventure started at a young age, fishing off the coast of Florida with his father, exploring small towns with friends.