A Vietnamese Mardi Gras krewe.
The Black longshoremen of Mobile’s Banana Docks.
A meditation on rice and belonging.
This Food Issue isn’t just about what Southerners eat—it’s about who we are, where we’ve been, and where we’re going.
Ellen Ann Fentress
About
Ellen Ann Fentress's work has been featured in the New York Times, Wilson Quarterly, and StorySouth. Her first newspaper job was selling subscriptions by phone, which usually ended with her apologizing and telling the people she called that the subscription was too expensive.