This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Eric Ruby
About
Eric Ruby is an artist currently living in the Bay Area. He received his BFA from Rochester Institute of Technology in 2009, and his MFA from Massachusetts College of Art in 2014. He combines his multifaceted interests of bookmaking, fibers, and photography in his own publishing ventures as well as exhibitions. Find more of his work at his website and on Instagram.