NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Harris Wheless
About
Harris Wheless is a writer from North Carolina and an MFA candidate in the University of Iowa’s Nonfiction Writing Program. His work has appeared in NPR Music, Bandcamp Daily, Bright Wall/Dark Room, Indy Week, and elsewhere. More at www.harriswheless.com