This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Joel Whitaker
About
Joel Whitaker is an artist and educator living in Dayton, Ohio. He received a BFA from the University of Montevallo and an MFA from Florida State University. He has been making photographs in and around Hanceville, Alabama for over forty years.