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This Spring, the OA will focus on food.

Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.

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Katie Knoll

About

Katie Knoll has had stories published in Ploughshares, Catapult, the Missouri Review, and other places. Her stories have received such honors as Narrative’s Top 5 Short Stories of the Year, first place in The Masters’ Review Short Story Contest 2016, runner-up in the Missouri Review 2019 Editor’s Prize, and as a finalist for a Shirley Jackson Award. She holds an MA from the University of Cincinnati and an MFA from the Iowa Writers’ Workshop.

Articles

Web Feature

Invasive Species

Isn’t it remarkable, how one thing can lead so unrelentingly to another? A stalker to a breakup, the open window to what comes next.

By Katie Knoll