NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Keith Yahrling
About
Keith Yahrling is an artist living and working in Philadelphia, Pennsylvania. He received his MFA in Photography from the Rhode Island School of Design in 2013. Work from his ongoing series, For the Revolution, was featured in Mossless, Issue Three: The United States (2003-2013), and Aint-Bad Magazine, The American South. Visit his website at keithyahrling.com.