This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Kerry Rose Graning
About
Kerry Rose Graning is a writer and archaeologist from Mississippi. Her work has appeared in the Bitter Southerner, Hakai, and 1843, among other publications. She is currently at work on a collection of nonfiction stories about encounters with cockroaches.