NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Laura Relyea is Executive Editor of ArtsATL. Her book, All Glitter, Everything, a collection of flash prose, was released by Deer Bear Wolf in March 2015. A portion of the book was included in the 2015 & Now Experimental Fiction Anthology, released biennially by the University of Notre Dame.
Guy Mendes was born in 1948 and raised and in New Orleans. He migrated to Kentucky in 1966 where he was lucky to fall in with a group of teachers and friends including Wendell Berry, Gene Meatyard and James Baker Hall. He has had three books published: Local Light, Light at Hand (both by Gnomon Press), and 40/40-Forty Years Forty Portraits (Institute 193).