This Spring, the OA will focus on food.

Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.

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Luke Gregson


About

Luke Gregson is a teacher and writer in Sophia, North Carolina. His fiction has appeared in RhinoLeap Crash Radio and he has written for Making North Carolina on PBS.

Articles