This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Laine Wyatt is an Associate Professor with the University of Central Florida, where she has taught art/photography since 2000. She took an undergraduate degree in studio art/photography from the University of Florida, did postgraduate work at San Francisco State University, and received her MFA in studio art/photography from Florida State University. From the Florida Division of Cultural Affairs, Wyatt was awarded an Individual Artist Fellowship in 1997-98, an Artist Enhancement Grant in 2006, 2007, and 2008, and she was a Merit Artist in 2011. Wyatt has exhibited her work in more than 130 exhibitions across the country and abroad, and she has won a number of awards for individual works.