NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Matthew Vollmer


About

Matthew Vollmer is the author of two short-story collections as well as three collections of essays. His work has appeared in venues such as Paris Review, Glimmer Train, Ploughshares, Tin House, Oxford American, The Sun, The Pushcart Prize anthology, and Best American Essays. He teaches in the English Department at Virginia Tech and lives in Blacksburg, VA.

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