NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Meghan Kirkwood
About
Meghan Kirkwood is an Assistant Professor at North Dakota State University. She earned a BFA from the Rhode Island School of Design, MFA from Tulane University, and PhD at the University of Florida. Her photography has been exhibited throughout the U.S., Europe, and South Africa.