This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Molly McCully Brown
About
Molly McCully Brown is the author of The Virginia State Colony for Epileptics and Feebleminded, named one of the “Top Books of 2017” by the New York Times. She is a 2018 United States Artists Fellow, and the Jeff Baskin Writers Fellow at the Oxford American.