This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Parneshia Jones
About
Parneshia Jones studied creative writing at Chicago State University and earned an MFA from Spalding University. Her first book is Vessel (2015), and her poems have been published in anthologies such as The Ringing Ear: Black Poets Lean South (2007), Poetry Speaks Who I Am (2010), and She Walks in Beauty: A Woman’s Journey Through Poems (2011).