This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Rachel Louise Martin
About
Rachel Louise Martin, PhD, is a historian and writer whose work has appeared in outlets like the Atlantic and the Oxford American. The author of Hot, Hot Chicken: A Nashville Story and A Most Tolerant Little Town, she writes about the politics of memory and the power of stories to illuminate why injustice persists in America today. She lives in Nashville, Tennessee.