Summer’s Calling…
Featuring the new Y’all Street Issue, Scenic Tote Bag, and premium card deck and custom tuck box!
Rebekah Turshen
About
Rebekah Turshen started her first baking job in 1993 while attending the University of Mississippi. By the end of her first day, she had decided to make a career out of it. She has been pastry chef for Tandy Wilson at City House in Nashville since 2009.