NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Richard Max Gavrich
About
Richard Max Gavrich is a photographer, writer, and educator. He has exhibited at the Museo San Rocco (Fusignano, Italy), the Ogden Museum of Southern Art (New Orleans), and Bard College, among others. Gavrich is a 2017 Artist-in-Residence at Crosstown Arts in Memphis.
More of his work can be found at richardmaxgavrich.com or on Instagram @rmaxgav.