A Vietnamese Mardi Gras krewe.
The Black longshoremen of Mobile’s Banana Docks.
A meditation on rice and belonging.
This Food Issue isn’t just about what Southerners eat—it’s about who we are, where we’ve been, and where we’re going.
Sarah Curry
About
Sarah Curry’s stories have appeared in Nimrod and Best Debut Fiction 2019. This year she was the recipient of a PEN/Robert J. Dau Short Story Prize for Emerging Writers. She has an MFA in fiction from Virginia Commonwealth University. She lives in Lexington, Kentucky.