This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Shawne Brown
About
Brown is a photographer and an Anglican priest working primarily in his home state of Tennessee. He earned his MFA from East Tennessee State University before moving to Nashville where he lives with his wife and sons. See more of his work at shawnebrown.com or follow @cshawnebrown on Instagram.