This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Will Blythe is author of To Hate Like This Is to Be Happy Forever. The former literary editor of Esquire, he has contributed to the New York Times Book Review, the New Yorker, Rolling Stone, and Sports Illustrated. His work has been anthologized in The Best American Short Stories, The Best American Sports Writing, and Amazing Place: What North Carolina Means to Writers, edited by Marianne Gingher.