NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Alex Taylor


About

Alex Taylor is the author of The Marble Orchard, and the story collection, The Name of the Nearest River. He has worked as a day laborer on tobacco farms, as a car detailer at a used automotive lot, as a sorghum peddler, at various fast food chains, as a tender of suburban lawns, and at a cigarette lighter factory. He holds an MFA from the University of Mississippi.

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