This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Erin Krall is a photographer based in New Orleans using a street style to tell stories of place. She previously worked at the ONE Campaign in Washington, D.C., where she curated photography, and as an education reporter for The Lens in New Orleans.