NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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Glenn Taylor


About

Glenn Taylor is the author, most recently, of A Hanging at Cinder Bottom. His first novel, The Ballad of Trenchmouth Taggart, was a finalist for the National Book Critics Circle Award. He lives in Morgantown, where he teaches in the MFA program at West Virginia University.

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