This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
J.D. Daniels
About
J.D. Daniels, a frequent contributor to the Paris Review, was born in Kentucky, where he lived for twenty-eight years. His 2017 collection The Correspondence was on British GQ’s list of “62 of the best books to read for men.”