NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Jaydra Johnson
About
Jaydra Johnson is a writer, educator, and artist based in NYC. She earned her MFA in creative writing at Hunter College, where she co-edited the journal Solar. More of her literary and visual work can be seen in Atmos, Gossamer, Guernica, and Sweet Tooth magazines and at jaydrajohnson.com.