This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Rebecca Wells
About
Rebecca Wells is the author of Divine Secrets of the Ya-Ya Sisterhood, which was made into a feature film. Her other novels include Little Altars Everywhere, Ya-Yas in Bloom, and The Crowning Glory of Calla Lily Ponder. A Louisiana native, she now resides in Nashville and has recently created a one-woman show based on the Ya-Yas. Her story in this issue is excerpted from Blaise St. Clair’s Book of Being, a novel in progress.