NEW MERCH,
SERVED FRESH
In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.
Vivian Blair Hobbs
About
Vivian Blair Hobbs is a senior lecturer at the University of Mississippi and teaches undergraduate creative writing. She is also a visual artist who weaves words into her collages. At present, she is working on a gallery installation with works about quarantine isolation and the recent death of her mother.