NEW MERCH,

SERVED FRESH

In celebration of the bright and beautiful cover of our Spring Food Issue, our persimmon ‘Not A Tomato’ cap and green bean mug pair perfectly with an issue that explores what may look—and taste—simple but never is.

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George Singleton


About

George Singleton, a member of the Fellowship of Southern Writers, has published seven collections of stories, two novels, and a book of advice. He teaches at Wofford College in Spartanburg, South Carolina.

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