A Vietnamese Mardi Gras krewe.
The Black longshoremen of Mobile’s Banana Docks.
A meditation on rice and belonging.
This Food Issue isn’t just about what Southerners eat—it’s about who we are, where we’ve been, and where we’re going.
Mary Miller
About
Mary Miller’s most recent book, Biloxi: a Novel, was published in May. She is also the author of two collections of short stories, Big World and Always Happy Hour, as well as the novel The Last Days of California, which has been optioned for film by Amazon Studios. Her stories have appeared in the Paris Review, New Stories from the South, Norton’s Seagull Book of Stories, The Best of McSweeney’s, and American Short Fiction, among other publications.