This Spring, the OA will focus on food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Through fresh reporting, in-depth profiles, and daring personal essays, this issue will explore what we eat: people, industries, and tastes that both build and challenge our ideas of Southern food.
Frederick McKindra, fiction writer and essayist, lives in Little Rock. His essay “Becoming Integrated” from the Fall 2017 issue of the Oxford American was listed as a Notable Essay in Best American Essays 2018, edited by Hilton Als. He has also contributed to the OA’s online series The By and By. A 2017 BuzzFeed Emerging Writer Fellow, McKindra has received support from the Bread Loaf Writers’ Conference and the Lambda Literary Foundation.